Veal & this purple vegetable are the foods most often prepared alla parmigiana
The device for doing this to flour is basically a cup with a mesh screen
The soup of these split vegetables is popular in the Middle East as well as in colder areas
If you don't want to break this dish used to make aspic or pudding, use one of metal, not ceramic
The name of these tiny dumplings served as a side dish means "little sparrow" in German
The name of this consomme flavored with tomato juice comes from "Madrid"
Sushi, which is most associated with this country, is often flavored with rice vinegar
Swedish for "bread & butter table", it's a Swedish buffet featuring an assortment of taste treats
Many hot, spicy dishes such as Szechwan shrimp originated in this country's Szechwan province
Jerk chicken is a specialty of this Caribbean island, the home of reggae music